So I really wasn't kidding, these apples were massive. All the apple bits n the bowl came from one apple
We put in the juice and zest of a lemon (which made the pie very lemony but in a good way), brown sugar, cinnamon, and nutmeg. Then for the topping we cut butter into flour, brown suagr, cinnamon, and a dash of salt.
The before shot:
And after:
Delicious
Fall has begun!
grt
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